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Miranda Moesker

Instructor

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Biography

Miranda is an operations assistant in the Cook Apprenticeship program at RDP.

Education

  • R.S.E. (Cooking and Culinary Arts)
  • Bar Mixology Course, SAIT
  • Meat Processing Certificate, Olds College
School
School of Trades and Technology
Program
Cook Apprenticeship
Contact information
miranda.moesker@rdpolytech.ca
403.342.3355
Home
Address: 100 Donald Blvd | Red Deer | AB | T4N 5H5 | Canada
Land Acknowledgement
Red Deer Polytechnic acknowledges that we learn and work on Treaty 7, Treaty 6 and Métis ancestral lands, the gathering place of many Indigenous Peoples. This is where we will strive to honour and transform our relationships with one another.

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